|
Open Bar
Cocktails, Beer, Wine,
Assorted Sodas and Juices
Hors
d’oeuvres Display
International Cheeses,
Assorted Crackers Garden Fresh Raw Vegetable Baskets with Dips
and
Garden Fresh Tossed Salad with choice of two dressings
Entree
* (Choice of Two)*
|
♦
Chicken
Marsala |
♦
Seafood Newburg over fluffy rice |
|
♦
Breast of Chicken, baked &
stuffed our homemade sage
dressing
|
♦
Roast Sliced Turkey with dressing & gravy |
|
♦
Barbecued Chicken |
♦
Shrimp
Newburg or Creole over rice $1 extra |
|
♦
Filet of Flounder with Florentine Sauce |
♦
Kielbasa & Sauerkraut |
|
♦
Lasagna |
♦
Chicken Cordon Bleu |
|
♦
Beef
Burgundy |
♦
Chicken Parmesan |
|
♦
Sliced Roast Beef with Mushrooms and Gravy |
♦
Stuffed Shells with marinara sauce |
|
♦
Baked Ham with pineapple |
♦
Chicken Divan |
Potato
(Choice of One)
|
♦
Rosemary-Roasted Potatoes |
♦
Rice
Pilaf |
|
♦
Traditional Baked Potato with Sour Cream |
♦
Candied Sweet Potatoes |
|
♦
Twice-baked Potatoe |
♦
Creamy Whipped Potatoes |
Vegetable
(Choice of One)
|
♦
Honey-Glazed Baby Carrots |
♦
Green Beans Almondine |
|
♦
Broccoli Florets with Carrots Julienne |
♦
Corn
O'Brien (with pimentos and peppers) |
|
♦
Mixed Vegetables - Chef's Choice |
♦
Peas
with Pearl Onions |
Dessert
Iced and Decorated Sheet
Cake & Buffet of Mini-pastries
Accompanied
With
Hot rolls & butter,
Freshly Brewed Coffee, Decaffeinated Coffee and Tea
All
prices subject to 5% Maryland Sales Tax & Optional Gratuity |