Bull Roast Fundraiser – Buffet
            Sunday Afternoon, 5 hour event.
                  100 Guest Minimum

Entrees

(Choice of Four)

Pitted Beef, with Carver.
Fried Fish (Catch of the Day)
Italian Sausage & Onions.
Pitted Ham or Smoked Turkey
Baked Maryland Chicken with Herb Stuffing
Barbequed Chicken
Honey Dipped Fried Chicken
Barbequed Ribs
Frankfurters and Sauerkraut
Beef Barbeque
 

Vegetables & Pastas

(Choice of Three)

Baked Ziti Parmesan
Baked Beans
Cole Slaw
Potato Salad
Macaroni Salad
Cajun Fries
Spinach Lasagna
Mashed Potatoes
 

Dessert

Our Chef will create a Dessert Buffet of Assorted Cakes.
Bread, Rolls and Butter
 

Michelob and Coors Lite on Draft.
Cash bar for Cocktails

Soft Drinks, Coffee, Decaffeinated Coffee and Tea

Includes 3 hours of Buffet Service and 5 hours of Bar Service.

All prices subject to 5% Maryland Sales Tax & Optional Gratuity